We have produced the Startup Sensations podcast since it’s launch in 2023, our team work with hosts Bulent Osman (based in London) and Shelley Bays (based in California) and have produced over 30 episodes in the time since we began the project together.
Concept & Strategy
When we were approached about developing this podcast series we listened to the initial idea of the team and helped to shape it into the podcast it has become. As an exited tech founder, Bulent’s experience in business led to him wanting to share his knowledge with business owners on both sides of the pond.
We knew we wanted to develop a series where entrepreneurs could hear advice from people who had experienced funding troubles, investors, and those people who had successfully launched their business internationally and reach people in those areas. Due to this, Bulent & Shelley targeted relevant guests and we began working on a LinkedIn strategy as a part of marketing plans.
Our team worked on developing an audio branding package for the podcast which included podcast production including a top & bed for the show’s introduction and an outro including a call-to-action, helping to give the show a professional sound and boost the quality of each episode.
Additionally, we created the visual branding for the show including logos, social media artwork and style guides. This ensured the series had a consistent look across all platforms.
All episodes of Startup Sensations are recorded remotely using Riverside as both hosts are in separate countries and guests join us from all over the world. All recording sessions are managed by our team to ensure we get everything we need for every episode.
Once we have everything we need for the episodes, our team then sets to work on editing it together into one episode. Tying together our production music & voiceover with the recorded intro and outro from Bulent and Shelley as well as an edited version of the main interview.
We work closely with Bulent & Shelley on any required edits before it’s finalised and ready for release.